Pho With beef shank and flank

The beef heel muscle is curved like a flower, called beef heel, crispy sweet to eat, the beef brisket is tender and sweet, soft white pho noodles with bone broth and fresh hot meat, without MSG, reminding of ancient pho and many types of homemade pho spices, scallions, onions, lime, chili... creating the level of Pho Mong - traditional Hanoi pho.